Production Supervisor | Acworth, GA | Papa Johns

Production Supervisor

THIS IS A CORPORATE POSITION

Papa John's is looking for an energetic, team-oriented Production Supervisor. The Production Shift Supervisor is responsible for supervising all aspects of dough production within the Quality Control Center (QCC). This position ensures adherence to all quality assurance programs, meets plant productivity goals, develops leadership skills in self and direct report team, and creates a safe working environment according to PJFS standards.

  • Supervise dough production and sanitation operations to ensure product integrity and consistency.
  • Maintain a high level of productivity through on-the-job training, measurement and follow-up.
  • Supervise & assist in developing production team by conducting regularly scheduled meetings, timely performance reviews and effectively resolving performance issues.
  • Function as a Support team member on the QCC Leadership Team, maintaining positive peer relationships/teamwork in leading and demonstrating Papa John’s Core values while ensuring daily business and customer service objectives are achieved.
  • Assist in managing departmental budget, including all metric performance and payroll.
  • Perform inventory counts to ensure adequate product supply; order product from selected vendors as needed.
  • Assist in effectively managing labor through planning, scheduling, and assessment of operational needs.
  • Drive productivity standards by analyzing metrics surrounding key performance indicators. Recommend/implement ways to improve performance.
  • Conduct periodic dough sampling and testing to ensure product quality integrity.
  • Assist in establishing department goals and objectives in alignment with PJ Food Service QCC and Company goals.
  • Ensure compliance with PJFS Safety standards, Sanitation and HACCP policies & procedures, federal, state and local regulations (OSHA, FDA, DOL) and all Papa John’s International, Inc., policies & procedures.
  • Review and maintain Quality Assurance documentation for accuracy

Better Benefits:

  •   Dough & Degrees, our fully funded online college program. Eligible team members can earn a degree fully online on their own schedule.
  • Great Paid Time Off
  • 401(k) Plan
  • Employee Assistance Program
  • Bonus Opportunities
  • Comprehensive benefits package - Medical, Dental, Vision including virtual doctor visits
  • Career advancement opportunities
  • In-Store discounts - Pizza Party, anyone??

DESIRED FUNCTIONAL SKILLS

  • Able to effectively communicate and provide verbal and written direction in English required.
  • General understanding of mechanical and mathematical skills required.
  • Working knowledge of principles of food manufacturing (including Good Manufacturing Practices) and distribution operations.
  • Proficient in Microsoft Business Tools (Word, Excel, PowerPoint)
  • PeopleSoft and Kronos application experience preferred.

 DESIRED EDUCATION, EXPERIENCE AND CERTIFICATIONS

  • High school diploma or equivalent is required.
  • College education or business management development preferred.
  • Minimum two (2) years progressive supervisory experience required, preferably in a production or manufacturing environment.
  • Working knowledge of local, state and federal regulations and audits required, i.e., USDA audits, HACCP, etc.
  • Formal continuous improvement methodology (Lean Manufacturing, Six Sigma, TQM, etc.) preferred.

 ADDITIONAL INFORMATION

  • Must have 24/7 on call availability

It is the policy of Papa John’s to provide equal employment opportunities for all applicants and team members without regard to race, color, religion, sex, age, marital status or civil partnership, national or ethnic origin, pregnancy or maternity, veteran status, uniformed service (as defined by 10 U.S.C. §101 (a)(5)), protected disability status, genetic information, sexual orientation, gender identity, gender reassignment, or gender expression, or any other characteristic protected by statute or law.