Restaurant Management Jobs at Papa Johns
Found 46 Restaurant Management jobs in Utah at Papa Johns
Hourly Shift Manager
- Job Ref:
- d393246f
- Location:
- 1986 N Hill Field Rd, Layton, UT 84041
- Category:
- Restaurant Management
- Employment Type:
- Part Time
Job Details
Hourly Shift Manager
- Job Ref:
- 319676e8
- Location:
- 6594 S State St, Murray, UT 84107
- Category:
- Restaurant Management
- Employment Type:
- Part Time
Job Details
Hourly Shift Manager
- Job Ref:
- 390cecdc
- Location:
- 755 S Main St, North Salt Lake, UT 84054
- Category:
- Restaurant Management
- Employment Type:
- Part Time
Job Details
Hourly Shift Manager -C
- Job Ref:
- e5dc9040
- Location:
- 1866 W 5400 S, Taylorsville, UT 84129
- Category:
- Restaurant Management
- Employment Type:
- Part Time
Job Details
Hourly Shift Manager -C
- Job Ref:
- 116b59ea
- Location:
- 4342 E Pony Express Pkwy, Eagle Mountain, UT 84005
- Category:
- Restaurant Management
- Employment Type:
- Part Time
Job Details
Shift Leader
- Job Ref:
- 1432564
- Location:
- 1233 Sage Dr, Cedar City, UT 84720
- Category:
- Restaurant Management
- Employment Type:
- Part time
Job Details
ABOUT RESTAURANT MANAGEMENT JOBS AT PAPA JOHNS
Restaurant Management Jobs in Utah with Papa Johns Apply online today for Restaurant Management Jobs in Utah with Papa Johns and join our pizza family! Papa Johns is hiring enthusiastic and friendly team members throughout our over 5,000 restaurant locations and at our corporate HQs in Louisville, KY, and Atlanta, GA. We know that the secret to success is much like the secret to making a better pizza - the more you put into it, the more you get out of it. Join our pizza family on our journey of pizza perfection that began when we first opened our doors more than 30 years ago. Restaurant Management Jobs in Utah with Papa Johns can include: Assistant General Manager - Team members in these restaurant management jobs manage all functions of a Papa Johns restaurant including restaurant profitability, people development, product quality control, customer satisfaction, and Papa Johns culture. General Manager - Team members in these restaurant management jobs are responsible for all functions of a Papa Johns restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability. Assistant Manager - Team members in these restaurant management jobs assist the General Manager in managing all functions of a Papa Johns restaurant to ensure that high-quality products and service are delivered to our customers to ensure restaurant profitability. At Papa Johns, we’re all about creating an inclusive culture that encourages team members from all backgrounds and experiences to be the best they can be. We invest more than many others in the industry in our effort to consistently deliver superior service and the highest quality pizza. Our fundamental belief is simple: take care of your people and give them the best to work with, and you will make superior quality pizza. Apply online for Restaurant Management Jobs in Utah today.
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Featured Jobs
General Manager
Abilene,
TX
Summary Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team members. Other responsibilities include the management …
General Manager
Abilene,
TX
Summary Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team members. Other responsibilities include the management …
General Manager
Odessa,
TX
Summary Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team members. Other responsibilities include the management …