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Bring Your Flavor

Job Details

Job Ref:
30916.13596
Location:
4790 S Fort Apache Rd, Las Vegas, NV 89147
Category:
Restaurant Management

Are you ready to lead a dynamic team in one of the fastest-growing franchise markets? Were seeking talented General Managers to oversee our Papa Johns operations, in the vibrant city of Las Vegas, Nevada. Dont miss out on this exciting opportunity! Apply today and lets build the future of Papa Johns Las Vegas together!

With 19 stores already in place and exciting plans for rapid expansion, this is an opportunity to make a significant impact on an exciting growing market. As part of a company committed to operational excellence and a people-focused approach, youll play a crucial role in driving success and fostering a positive work environment.

Join our team and be a key player in our franchises growth journey. With a total of 70 Papa Johns locations and growing across three markets, the possibilities are endless. Apply now and be part of something special!

What makes you a crust above the rest:

    Ensuring Quality Products and Customer Satisfaction:

    • Build a system of quality with team members to meet Papa Johns standards.
    • Respond promptly and professionally to customer concerns and feedback.
    • Train and promote quality standards to team members using available tools.

    Team Management and Development:

    • Recruit customer-focused team members and maintain adequate staffing levels.
    • Orient, train, and coach team members to exceed customer expectations.
    • Conduct performance reviews, document issues, and take disciplinary action as needed.

    Sales and Profit Management:

    • Manage sales goals by providing friendly customer service and training on products.
    • Execute local restaurant marketing to increase sales and community presence.
    • Manage profit goals by controlling food, labor, and other costs within budget.

    Inventory and Asset Management:

    • Plan and manage inventory levels using the restaurants inventory system.
    • Ensure the restaurant is clean, fully equipped, and meets safety standards.
    • Oversee maintenance and repairs to equipment, as well as safety and security measures.

    Tasty Benefits:

    • Paid Time Off
    • Medical Insurance
    • Dental Insurance
    • Vision Insurance
    • Life Insurance
    • 401K
    • Employee discount